Restaurant Kitchen Cleaning Schedule

To be of real value to you and your staff your cleaning schedule needs to be specific and detailed.

Restaurant kitchen cleaning schedule.

One of the biggest challenges of running a busy restaurant is keeping the kitchen clean. Free restaurant cleaning schedule checklist. Why does a restaurant need a kitchen cleaning checklist. For a restaurant or catering operation you need a very specific commercial kitchen cleaning schedule which details everything you expect to be cleaned and when it is to be cleaned daily weekly monthly etc.

12 steps for organizing restaurant and kitchen cleaning. Most front and back of house cleaning gets done at the end of each shift but your staff needs to do more than straighten up. But with so many things to clean in a restaurant it can be difficult to remember all of the individual cleaning tasks that you need to take care of and how regularly you need to clean your equipment. With a multitude of activities happening all the time regular cleaning can seem overwhelming if you don t have a system in place.

Cleaning sanitizing and disinfecting is incredibly important in the foodservice industry to prevent cross contamination and the spread of viruses. Conduct scheduled audits using this checklist to inspect if general cleaning was performed thoroughly. Your cleaning schedule is a description of what needs cleaning when your staff need to clean it how your staff need to clean it and also who needs to clean it. This is a great and efficient monitoring and management tool for manager and staff alike helping food businesses to reach operational excellence and easy compliance.

A restaurant cleaning schedule is important for the following reasons. Ensure that your kitchen s hygiene is top priority with this restaurant cleaning checklist. Easy to manage cleaning schedule for your restaurant kitchen. This monthly restaurant kitchen cleaning schedule template converted using iauditor helps identify defective items and can assist you with your restaurant s monthly assessments.

The only way to attain a clean kitchen which meets your expectations is to create post and verify i e. It helps in the effectiveness of the processes that are used in food preparation and food handling services applied in the restaurant operations especially those that concern with the hygiene of the tools used in these processes. All the necessary components to running a clean restaurant are included in this post. Why is a restaurant cleaning schedule important.

Iauditor s scheduling feature helps managers gain the peace of mind knowing that inspections are being. Add dining areas wait stations and restrooms and restaurant cleanup becomes a challenge. Both a restaurant kitchen cleaning checklist and a restaurant front of house cleaning checklist. And each section s weekly and monthly tasks are parts of any good deep cleaning restaurant checklist.