Chocolate and vanilla are the most common pairing but this cake swirls red velvet and vanilla cake batters together.
Red black and white marble cake.
Repeat with remaining cake layers.
Heat oven to 350 degrees.
Bake for 50 minutes to 1 hour or until a skewer inserted in the cake comes out clean.
Traditionally cake batters are swirled together with a knife.
Invert onto a rack and let cool completely.
See more ideas about marble cake wedding cakes beautiful cakes.
Pound cake does tend to be more dense than a regular cake but this pound cake recipe is nice and moist.
How to marble cake batter.
Pour the second third of the red batter on top.
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Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
Grease and flour a 12 cup bundt pan.
Cover with the remaining red batter.
Let cool in the pan for 10 minutes.
Add the flour cornstarch baking powder and salt to a bowl and stir with a wire whisk to combine.
This pound cake recipe uses the same idea as a marble cake and then tops it with a thick chocolate frosting.
What is marble cake.
Try to create the lines using one continuous motion going up and down and then side to side.